I grew up in what I commonly referred to as a three ring
circus without any tents. Chaos was the general mood around the house and
rightly so since my parents took the whole multiply and replenish the earth thing
as a personal challenge. Or perhaps they misunderstood that they were not
solely responsible for the future population and that others would share in
that burden. Either way the littles far outweighed the olds and so things like
grocery shopping and cleaning out the fridge fell pretty low on the priority
list. It was not at all uncommon to find cheese that had started to grow mold
and the standard answer was always just cut it off it will be fine. I would
like to say that my mother has grown out of this phase but alas I was told this
exact same phrase two weeks ago.
Today I found myself alone with the boys for dinner and
since I didn't have to worry about impressing them with my culinary prowess I
decided to make real people tacos for dinner. Several years ago I made fish
tacos with a corn jicama salsa for dinner and upon presenting it Thing one promptly
asked for- you guessed it- real people tacos. Apparently ground beef and
crunchy shells meet that criterion. I
just so happened to have a box of these puppies that have been dying to make an
entrance so I figured it was a sign from above.
I set about cooking and popped the shells in the oven as per
the instructions and was getting ready to give myself a gold star for scrubbing
bathrooms and making dinner instead
of letting them eat out which is what I normally do when Myers is gone when I
noticed a funny smell in the air. I was perplexed and set about finding the
source. Much to my chagrin it was coming from the oven. Then I flipped the
package of and the mystery was solved
Yup they are expired by YEARS! The reality that I am
becoming my mother set in when I tried to convinced myself that they would be
just fine. I took a bite just to prove it. Turns out there is no amount of sour
cream salsa or cheese that would cover that rank flavor. Even if I did take the
time to cut the mold off.
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